Thursday, January 1, 2009

Hello New Year!

Add ImageBrought in the new year with an amazing meal of roasted veggies (including the often overlooked delicious parsnip) and frisee salad with mustard vinaigrette and a poached egg...mmmm.

Toasted the new year with my love at Alembic. Slow food and slow cocktails made with care and character. An easy walk from the apt. Drank fabulous Old Fashions and ate Hazelnut Cake with Spiced Air. Yup, that's spiced air.

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